KITCHEN WORKHORSE – The WÜSTHOF 6” Hole Edge Traditional Chef’s Knife is important for getting ready any meal and the three.5″ hole edge paring knife is ideal for any element work, peeling and slicing. These all-purpose knives can be utilized for chopping, mincing, slicing and dicing
WÜSTHOF CLASSIC SERIES – A 6” lengthy blade Chef’s and three.5″ Paring with Full Bolster and Finger Guard. The Full Tang and Triple Riveted handles supply the widest vary of cutlery that may fulfill each house prepare dinner or skilled chef. Our greatest-selling sequence for generations
HOLLOW EDGE – The hole edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the meals. These small air pockets gently push meals off the blade and cut back friction and drag
PRECISION FORGED – The 6” Chef’s Knife is solid from a single block of Excessive Carbon Stainless Metal and tempered to 58-degree HRC. The Precision Edge Expertise (PEtec) yields a blade that’s 20% sharper with twice the sting retention than earlier fashions
CENTURIES OF TRADITION – Household owned for seven generations, WÜSTHOF was based in Solingen, Germany over 200 years in the past. WÜSTHOF’s cutlery carries the Solingen title, a designation reserved for merchandise that meet the strictest high quality requirements
Specification: Wüsthof Classic Hollow Edge 2-Piece Chef’s Knife Set, Black, 6 nd 3.5-inch
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